Guatemala Antigua Coffee
Some of the world's finest coffee is grown in Antigua, Guatemala. The region's constant humidity, rainfall, and high elevations make it a perfect place to grow.
We roast this coffee to a Light-Medium state, just before the second crack starts. The full bodied flavor is heavier than other Central American coffees with a velvety-rich texture and aftertaste.
Made with gourmet Arabica beans. Roasted per order and shipped in a heat-sealed valve bag to ensure your coffee is as fresh as possible.